Dill Oleoresin

Dill Oleoresins | | Anethum graveolens

“The Tangy Essence”

Meekoo Industries Limited: Premium Oleoresin Exporter

Standardized, High-Potency & Solvent-Extracted Extract/Oleoresin.

Produced using Solvent Extraction technology and standardized with Sunflower Oil for consistent flavor and aroma profile.

Industrial Product Profile

Pungent extract used for pickling and sauces.
High-purity Dill extract capturing the volatile oils and fatty acids essential for premium pickling liquids.

Sensory Profile

📂 Category: Extract/Oleoresin
👃 Aroma: Tangy & Sharp
🎨 Appearance: Greenish Yellow
🏭 Uses: Pickles, salad dressings, and seafood sauces.

Technical Analysis

🔬 Specific Gravity: 0.920 – 0.950
🧪 Solubility: Oil Soluble
⚖️ Recommended Dosage:
🛡️ Purity: 99%
🧬 Active Markers: 20% Carvone
💪 Health/Functional Benefits: Mostly for Industrial uses
📜 Compliance: FSSAI, APEDA, NPOP, USDA, FoSToC, AGMARK, NABL Accredited Laboratory Testing
Safety & Precaution:

Highly volatile; keep containers tightly sealed. | Disclaimer: Meekoo Oleoresins are highly concentrated industrial raw materials. Use according to specified dosage guidelines. Avoid direct contact with skin and eyes in concentrated form. Consult the MSDS for detailed handling instructions.

© Meekoo Industries Limited | Industrial Extracts Division |  ISO & GMP Certified Extraction Facility

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