Organic
Wheatgrass
Gehun Ka Jwara · Young Wheat
गेहूँ का ज्वारा · Triticum aestivum
- Origin:
- Punjab, Rajasthan, UP, Maharashtra
- Flavour:
- Fresh, grassy, mildly sweet and vegetal
SuperfoodChlorophyll RichExportGreen Supplement
About Wheatgrass
Wheatgrass is the young grass of the wheat plant harvested before the jointing stage (7–10 days after sprouting). At this stage it is at peak nutritional value — rich in chlorophyll, enzymes, vitamins, minerals and amino acids. India is a major supplier of wheatgrass powder to the global health food market. It gained popularity through the raw food and juicing movement.
Health Benefits
- Rich in chlorophyll — shares similar structure to human haemoglobin, may support blood health
- Significant iron, magnesium, calcium and zinc content in bioavailable form
- SOD (Superoxide Dismutase) enzyme content provides antioxidant protection
- Alkalising effect on the body — helps maintain optimal pH balance
Culinary & Industrial Uses
- Wheatgrass juice shots — popular wellness drink in juice bars globally
- Green superfood powder blends and spirulina-style supplement products
- Nutraceutical capsule and tablet manufacturing for health supplement industry
- Detox and cleanse formulation ingredient for wellness product market
Processing & Grades
Young wheat harvested at 7–10 days, immediately cold-pressed for juice or low-temperature dehydrated for powder. Available: spray-dried powder, freeze-dried powder (superior nutrition). Chlorophyll content certified.
